I made these almost a month ago, and then completely forgot to do the post (?!). These cookies are near the top of my list of favorites, but they are a little labor-intensive (especially if you don't have a dishwasher, and your kitchen sink was designed by someone with a playhouse in mind).
I saw these popping up on lots of blogs this Christmas. They came from Martha, so here is the recipe. These cookies are really chocolatey and spicy - they have lots of fresh ginger in them. And if you get them out of the oven on time, they stay chewy for days.
7 comments:
I consider these perfect for all year. I love a good chewy cookie.
P.S. I want to ride a bike across Kansas, too. That must have been crazy.
They look delicious! Martha has a new book on cookies coming out that looks promising. :)
Ari (Baking and Books)
Your cookies look good! I'm glad you posted them after all. :)
Oo I want to try making chocolate gingerbread something. And I love that these are chewy!
Oooh looks very tasty. ANY time of year in my opinion. I would eat these in July.
Oh, chocolate and gingerbread AND they're chewy?! (SWOON).
www.rhubarbsky.com
Wow! Now I wouild never have thought to put chocolate in these cookies. Now they are over the top!
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